Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review
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DOI: 10.3390/foods13081227
Abstract: Natural phytochemicals are well known to protect against numerous metabolic disorders. Anthocyanins are vacuolar pigments belonging to the parent class of flavonoids. They are well known for their potent antioxidant and gut microbiome-modulating properties, primarily… read more here.
Keywords: stabilization health; anthocyanins review; health benefits; sources stabilization ... See more keywords