Articles with "sow" as a keyword



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Reproductive health of the sow during puerperium.

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Published in 2022 at "Molecular reproduction and development"

DOI: 10.1002/mrd.23642

Abstract: The modern hyperprolific sow is susceptible to metabolic disease and chronic inflammation. The most sensitive phase is parturition, when the sow experiences systemic inflammation and stress, and major changes in metabolism and endocrinology. Resolution of… read more here.

Keywords: inflammation; health; stress; sow ... See more keywords
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Impact of porcine epidemic diarrhea on herd and individual Berkshire sow productivity

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Published in 2017 at "Animal Reproduction Science"

DOI: 10.1016/j.anireprosci.2017.06.013

Abstract: Abstract Porcine epidemic diarrhea (PED) is an emerging disease of pigs in several countries. In the present study, individual sow productivity of Berkshire sows exposed to PED virus at different stages of production was compared.… read more here.

Keywords: exposed ped; porcine epidemic; epidemic diarrhea; sow productivity ... See more keywords
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Forming groups of aggressive sows based on a predictive test of aggression does not affect overall sow aggression or welfare

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Published in 2018 at "Behavioural Processes"

DOI: 10.1016/j.beproc.2018.02.016

Abstract: This experiment examined the effects of group composition on sow aggressive behaviour and welfare. Over 6 time replicates, 360 sows (parity 1-6) were mixed into groups (10 sows per pen, 1.8 m2/sow) composed of animals that were… read more here.

Keywords: aggression; sow; aggressive sows; test ... See more keywords
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Exploring the feasibility of thermal digestion process: A novel technique, for the rapid treatment and reuse of solid organic waste as organic fertilizer

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Published in 2021 at "Journal of Cleaner Production"

DOI: 10.1016/j.jclepro.2021.128600

Abstract: Abstract The study developed a holistic approach based on the thermal digestion (TD) technique for the rapid conversion of solid organic waste (SOW) into nutrient-rich organic fertilizer. The effect of digestion temperatures (110oC–170 °C) on the… read more here.

Keywords: digestion; thermal digestion; waste; organic fertilizer ... See more keywords
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Describing the cull sow market network in the US: A pilot project.

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Published in 2019 at "Preventive veterinary medicine"

DOI: 10.1016/j.prevetmed.2018.11.005

Abstract: Currently, little objective data is available describing the movements of cull sows and cull pigs through market channels or the association these movements with disease transmission risk. In this pilot study, we collected data to… read more here.

Keywords: plant; premise; market; sow market ... See more keywords
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Antibiotics use versus profitability on sow farms in the Netherlands.

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Published in 2020 at "Preventive veterinary medicine"

DOI: 10.1016/j.prevetmed.2020.104981

Abstract: In 2009, the Dutch government provided policy objectives (i.e., targets) for a reduction in veterinary antibiotics use of -20 % in 2011, -50 % in 2013 and -70 % in 2015 relative to the use… read more here.

Keywords: farm; sow farmers; sow; antibiotics use ... See more keywords
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Pathology and genetic findings in a rare case of Mycobacterium caprae infection in a sow.

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Published in 2017 at "Veterinary microbiology"

DOI: 10.1016/j.vetmic.2017.05.010

Abstract: Bovine tuberculosis, a reemerging zoonosis in diverse ecological scenarios, has been reported in the autochthonous Nebrodi black pig breed population used for meat production in Italy. During a routine abattoir inspection in 2013, 24 of… read more here.

Keywords: mycobacterium; infection; case; pathology ... See more keywords
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Flawed scientific studies block progress and sow confusion.

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Published in 2020 at "GM crops & food"

DOI: 10.1080/21645698.2020.1737482

Abstract: Research in crop science in recent years has advanced at an unprecedented rate, and the intermingling of old and new crop breeding technologies has made the term "genetically modified" - and its variant, Genetically Modified… read more here.

Keywords: flawed scientific; progress sow; studies block; sow ... See more keywords
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Effect of live yeast supplementation in sow diet during gestation and lactation on sow and piglet fecal microbiota, health and performance.

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Published in 2022 at "Journal of animal science"

DOI: 10.1093/jas/skac209

Abstract: Feeding probiotics like live yeast Saccharomyces cerevisiae var. boulardii (SB) in pig diets has been suggested to preserve health and reduce antibiotic use during critical periods like weaning. This study was conducted to determine whether… read more here.

Keywords: health; microbiota; sow; gestation ... See more keywords
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PSII-12 The effects of lift crates on sow performance and litter survival

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Published in 2019 at "Journal of Animal Science"

DOI: 10.1093/jas/skz122.411

Abstract: In modern sow farms, pre-weaning mortality (PWM) remains a key barrier to achieving peak productivity and optimizing piglet welfare. Therefore, a total of 270 sows (PIC 1050, 3.6 average parity) were used (May to July… read more here.

Keywords: litter survival; performance litter; lift crates; lift ... See more keywords
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120 Awardee Talk: Amino acid and energy requirements of high producing sows

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Published in 2019 at "Journal of Animal Science"

DOI: 10.1093/jas/skz258.225

Abstract: Improvements in genetic selection, nutrition, health, and management has led to continuous improvement in sow productivity over the past 10 to 20 years. Today’s sows are more prolific with greater number of pigs gestated, nursed,… read more here.

Keywords: gestation; amino acid; energy; sow ... See more keywords