Articles with "soy products" as a keyword



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Metabolite Profiling of Soy By-Products: A Comprehensive Approach.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c01050

Abstract: Soy is the major oilseed crop as soybeans are widely used to produce biofuel, food, and feed. Other parts of the plant are left on the ground after harvest. The accumulation of such by-products on… read more here.

Keywords: soy products; products comprehensive; metabolite profiling; comprehensive approach ... See more keywords
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Inverse association between soy food consumption, especially fermented soy products intake and soy isoflavone, and arterial stiffness in Japanese men

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Published in 2018 at "Scientific Reports"

DOI: 10.1038/s41598-018-28038-0

Abstract: Studies on the associations between soy food consumption and arterial stiffness are rare. The aim of the present study was to evaluate their associations in Japanese men. A total of 652 eligible men, aged 35–69… read more here.

Keywords: soy isoflavone; soy products; arterial stiffness; consumption ... See more keywords
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5 Effect of Soy co-Products in Supplements for Grazing Cattle on Growth, Complete Blood Cell Counts, and Inflammatory Response Following a Lipopolysaccharide Challenge

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Published in 2023 at "Journal of Animal Science"

DOI: 10.1093/jas/skad068.142

Abstract: The objective was to determine the effect of soy co-products (soybean meal and soy oil) in the diet on the growth and hemocytology of cattle during a 56-day growing phase and the physiological/behavioral response to… read more here.

Keywords: day; soy products; effect; challenge ... See more keywords
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Pressurized natural deep eutectic solvents: An alternative approach to agro-soy by-products

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.953169

Abstract: Soybeans are mainly used for food and biodiesel production. It is estimated that soy crops worldwide will leave about 651 million metric tons of branches, leaves, pods, and roots on the ground post-harvesting in 2022/23.… read more here.

Keywords: soy products; deep eutectic; pressurized natural; eutectic solvents ... See more keywords
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Dietary Intake of Soy Products, Vegetables, and Dairy Products and Gastric Cancer Survival according to Histological Subtype: a Long-term Prospective Cohort Study

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Published in 2021 at "Journal of Gastric Cancer"

DOI: 10.5230/jgc.2021.21.e36

Abstract: Purpose Owing to differences in the general characteristics of gastric cancer (GC) according to histological type, the association of GC risk factors, such as diet, may also differ depending on the histological type. We investigated… read more here.

Keywords: products vegetables; gastric cancer; soy products; type ... See more keywords