Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia
Sign Up to like & getrecommendations! Published in 2018 at "Czech Journal of Food Sciences"
DOI: 10.17221/105/2012-cjfs
Abstract: Zdjelar G., Nikolic Z., Vasiljevic I., Bajic B., Jovicic D., Ignjatov M., Milosevic D. (2013): Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia. Czech J. Food Sci.,… read more here.
Keywords: vegetarian healthy; food products; maize rice; soya ... See more keywords
HUASTECA 700, VARIEDAD DE SOYA PARA EL SUR DE TAMAULIPAS, MÉXICO
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DOI: 10.35196/rfm.2019.1.71-73
Abstract: En el sur de Tamaulipas, México, el cultivo de la soya [Glycine max (L.) Merrill] se practica en condiciones de temporal durante el ciclo primavera-verano desde hace 40 años. La superficie sembrada con soya ha… read more here.
Keywords: soya; sur tamaulipas; tamaulipas xico;