Determination of isoflavone (genistein and daidzein) concentration of soybean seed as affected by environment and management inputs.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8184
Abstract: BACKGROUND Isoflavones, such as genistein and daidzein, are produced in soybean seed [Glycine max (L.) Merr.] and may be associated with health benefits in the human diet. More research is required to determine the effect… read more here.
Keywords: seed; genistein daidzein; isoflavone; management ... See more keywords
Preparation and characterization of shrimp shell waste protein-based films modified with oolong tea, corn silk and black soybean seed coat extracts
Sign Up to like & getrecommendations! Published in 2020 at "Polymer Testing"
DOI: 10.1016/j.polymertesting.2019.106235
Abstract: Abstract Shrimp shell wastes protein (SSWP, P) mixed with chitosan (C) were used as the sources of biopolymers to prepare active films, and different concentrations (1%, 3% and 5% w/w) of oolong tea extract (OTE),… read more here.
Keywords: seed; black soybean; shrimp shell; oolong tea ... See more keywords
Exogenous auxin represses soybean seed germination through decreasing the gibberellin/abscisic acid (GA/ABA) ratio
Sign Up to like & getrecommendations! Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-13093-w
Abstract: Auxin is an important phytohormone which mediates diverse development processes in plants. Published research has demonstrated that auxin induces seed dormancy. However, the precise mechanisms underlying the effect of auxin on seed germination need further… read more here.
Keywords: seed; seed germination; soybean seed; auxin ... See more keywords
Rapidly and exactly determining postharvest dry soybean seed quality based on machine vision technology
Sign Up to like & getrecommendations! Published in 2019 at "Scientific Reports"
DOI: 10.1038/s41598-019-53796-w
Abstract: The development of machine vision-based technologies to replace human labor for rapid and exact detection of agricultural product quality has received extensive attention. In this study, we describe a low-rank representation of jointly multi-modal bag-of-feature… read more here.
Keywords: machine; seed; soybean; dry soybean ... See more keywords
Preparation and Characterization of Gold Nanoparticles in the Presence of Citrate and Soybean Seed Extract in an Acidic Conditions.
Sign Up to like & getrecommendations! Published in 2017 at "Drug research"
DOI: 10.1055/s-0042-113459
Abstract: Through the present study, an eco-friendly method was used to synthesize the gold nanoparticles (GNPs) by using the sodium citrate and extract of the soybean seed as reducing the agents at PH 3. X-Ray diffraction… read more here.
Keywords: citrate soybean; seed; soybean; gold nanoparticles ... See more keywords
Soybean Seed Analysis as a Nutritional Diagnostic Tool
Sign Up to like & getrecommendations! Published in 2020 at "Communications in Soil Science and Plant Analysis"
DOI: 10.1080/00103624.2020.1845360
Abstract: ABSTRACT Our study examined whether the nutrient content analysis of soybean seed could be used to assess the plant nutritional status, generating results as or more accurate than those obtained by leaf analysis. We hypothesized… read more here.
Keywords: seed; soybean nutritional; analysis; nutritional status ... See more keywords
Assessing Active Learning Strategies to Improve the Quality Control of the Soybean Seed Vigor
Sign Up to like & getrecommendations! Published in 2021 at "IEEE Transactions on Industrial Electronics"
DOI: 10.1109/tie.2020.2969106
Abstract: Seed companies increasingly seek excellence in production quality through rigorous processes, such as the tetrazolium test (TZ test) and the vigor definition. However, these are extremely laborious processes since it necessitates the experience of a… read more here.
Keywords: active learning; vigor; soybean seed; seed vigor ... See more keywords
Salt Stress Represses Soybean Seed Germination by Negatively Regulating GA Biosynthesis While Positively Mediating ABA Biosynthesis
Sign Up to like & getrecommendations! Published in 2017 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2017.01372
Abstract: Soybean is an important and staple oilseed crop worldwide. Salinity stress has adverse effects on soybean development periods, especially on seed germination and post-germinative growth. Improving seed germination and emergence will have positive effects under… read more here.
Keywords: seed; seed germination; biosynthesis; germination ... See more keywords
Identification of major QTLs for soybean seed size and seed weight traits using a RIL population in different environments
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1094112
Abstract: Introduction The seed weight of soybean [Glycine max (L.) Merr.] is one of the major traits that determine soybean yield and is closely related to seed size. However, the genetic basis of the synergistic regulation… read more here.
Keywords: seed weight; seed; weight traits; soybean seed ... See more keywords
Suppression of SDP1 Improves Soybean Seed Composition by Increasing Oil and Reducing Undigestible Oligosaccharides
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.863254
Abstract: In developing soybean seeds, carbon is partitioned between oil, protein and carbohydrates. Here, we demonstrate that suppression of lipase-mediated turnover of triacylglycerols (TAG) during late seed development increases fatty acid content and decreases the presence… read more here.
Keywords: undigestible oligosaccharides; oil; composition; suppression ... See more keywords
Physiological and metabolic analyses provide insight into soybean seed resistance to fusarium fujikuroi causing seed decay
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.993519
Abstract: Seed-borne pathogens cause diverse diseases at the growth, pre- and post-harvest stage of soybean resulting in a large reduction in yield and quality. The physiological and metabolic aspects of seeds are closely related to their… read more here.
Keywords: seed decay; fujikuroi; soybean; resistance ... See more keywords