MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK SOLD IN KOGI STATE
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DOI: 10.21474/ijar01/12871
Abstract: There is a growing public health concern about the increase of do-it-yourself soymilk commonly found in every part of our society. The purpose of the present research was to examine the microbiological implications of the… read more here.
Keywords: soymilk sold; sold kogi; kogi state; microbiological quality ... See more keywords