Rapid classification of commercial Cheddar cheeses from different brands using PLSDA, LDA and SPA–LDA models built by hyperspectral data
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DOI: 10.1007/s11694-019-00234-0
Abstract: This study aimed to investigate the feasibility of using near-infrared hyperspectral imaging (NIR-HSI) technique for classifying commercial Cheddar cheeses from different brands. Three classification models including a probability based partial least squares discriminant analysis (PLSDA),… read more here.
Keywords: classification; commercial cheddar; cheddar cheeses; lda ... See more keywords