Articles with "spearmint aromatic" as a keyword



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The effect of combined AC electric field and ultrasound on the chemical compositions and Escherichia coli content of spearmint aromatic water

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Published in 2018 at "Journal of Food Process Engineering"

DOI: 10.1111/jfpe.12650

Abstract: The aromatic waters are one of the forms of the use of medicinal plants, mostly for edible or medicinal uses. They are required to control the microbial load. Common methods of pasteurization by reason of… read more here.

Keywords: field ultrasound; field; electric field; aromatic water ... See more keywords