Total As and As Speciation in Italian Rice as Related to Producing Areas and Paddy Soils Properties.
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DOI: 10.1021/acs.jafc.7b00694
Abstract: Rice and rice-based foodstuffs are important pathways for inorganic As dietary intake. This work shows a detailed picture of As content and speciation in Italian rice, which contributes to more than one-half of the European… read more here.
Keywords: rice; chemistry; speciation italian; producing areas ... See more keywords