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Published in 2017 at "African Journal of Food, Agriculture, Nutrition and Development"
DOI: 10.18697/ajfand.79.15590
Abstract: There are high levels of malnutrition especially among children in Africa. In Uganda, this is compounded by widespread food insecurity. There are various wild edible plant species in Uganda. However, little research has been carried…
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Keywords:
plant;
plant species;
wild edible;
proximate nutrient ... See more keywords