Edible Halophytes and Halo-Tolerant Species in Apulia Region (Southeastern Italy): Biogeography, Traditional Food Use and Potential Sustainable Crops
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DOI: 10.3390/plants12030549
Abstract: The Mediterranean basin is rich in wild edible species which have been used for food and medicinal purposes by humans throughout the centuries. Many of these species can be found near coastal areas and usually… read more here.
Keywords: halo tolerant; food; tolerant species; species apulia ... See more keywords