Discrimination of Curcuma species from Asia using intron length polymorphism markers in genes encoding diketide-CoA synthase and curcumin synthase.
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DOI: 10.1007/s11418-021-01558-2
Abstract: Recently, Curcuma rhizome-related foods with claimed health benefits have been used worldwide; however, correct identification and quality assessment have not been conducted. Due to the wide distribution and morphological similarities of Curcuma species, the classification… read more here.
Keywords: species asia; synthase; curcuma species; polymorphism ... See more keywords