Effect of green, yellow and purple radiation on biomass, photosynthesis, morphology and soluble sugar content of leafy lettuce via spectral wavebands “knock out”
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DOI: 10.1016/j.scienta.2018.03.027
Abstract: Abstract Spectral composition of artificial light is an important environmental factor for plants cultivated in controllable environment, eg., plant factory. In an attempt to explore the influence of different spectral wavebands on leaf lettuce growth… read more here.
Keywords: soluble sugar; spectral wavebands; sugar content; green yellow ... See more keywords