Articles with "speed electrospinning" as a keyword



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Probiotic bacteria stabilized in orally dissolving nanofibers prepared by high-speed electrospinning

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Published in 2021 at "Food and Bioproducts Processing"

DOI: 10.1016/j.fbp.2021.04.016

Abstract: Abstract To utilize the effect of probiotics in the oral cavity, an easily applicable, orally dissolving dosage form of Lactobacillus paracasei was prepared by high-speed electrospinning. The scaled-up electrostatic drying technology resulted in high productivity… read more here.

Keywords: speed electrospinning; skim milk; orally dissolving; prepared high ... See more keywords