Bioconversion of sugarcane bagasse and dry spent yeast to ethanol through a sequential process consisting of solid-state fermentation, hydrolysis, and submerged fermentation
Sign Up to like & getrecommendations! Published in 2019 at "Biochemical Engineering Journal"
DOI: 10.1016/j.bej.2019.107284
Abstract: Abstract Sugarcane bagasse (SB), a by-product from the sugar industry, is considered a promising feedstock for ethanol production, owing to its high cellulose content and its ready availability. In this study, chemically pretreated SB was… read more here.
Keywords: sugarcane bagasse; solid state; process; dry spent ... See more keywords
Comparative Analysis of Mannans Extraction Processes from Spent Yeast Saccharomyces cerevisiae
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DOI: 10.3390/foods11233753
Abstract: Mannans are outstanding polysaccharides that have gained exponential interest over the years. These polysaccharides may be extracted from the cell wall of Saccharomyces cerevisiae, and recovered from the brewing or synthetic biology industries, among others.… read more here.
Keywords: comparative analysis; analysis mannans; spent yeast; mannose content ... See more keywords
Spent Yeast Waste Streams as a Sustainable Source of Bioactive Peptides for Skin Applications
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DOI: 10.3390/ijms24032253
Abstract: Spent yeast waste streams are a byproduct obtained from fermentation process and have been shown to be a rich secondary source of bioactive compounds such as phenolic compounds and peptides. The latter are of particular… read more here.
Keywords: skin; spent yeast; source bioactive; waste streams ... See more keywords
Brewer’s Spent Yeast Cell Wall Polysaccharides as Vegan and Clean Label Additives for Mayonnaise Formulation
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DOI: 10.3390/molecules28083540
Abstract: Brewer’s spent yeast (BSY) mannoproteins have been reported to possess thickening and emulsifying properties. The commercial interest in yeast mannoproteins might be boosted considering the consolidation of their properties supported by structure/function relationships. This work… read more here.
Keywords: mayonnaise formulation; spent yeast; brewer spent; clean label ... See more keywords