Hypoglycemic and hypolipidemic effects of polysaccharide isolated from Sphacelotheca sorghi in diet-streptozotocin-induced T2D mice.
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DOI: 10.1111/1750-3841.16091
Abstract: Edible fungus has attracted great interest with many health benefits, and polysaccharides from them have shown great potentials. In this study, polysaccharides were extracted from Sphacelotheca sorghi (Link) Clint. Monosaccharide composition of S. sorghi polysaccharides… read more here.
Keywords: sphacelotheca sorghi; t2d mice; diet streptozotocin; mice ... See more keywords