Mediterranean Plants and Spices as a Source of Bioactive Essential Oils for Food Applications: Chemical Characterisation and In Vitro Activity
Sign Up to like & getrecommendations! Published in 2025 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms26083875
Abstract: Mediterranean officinal plants and spices are rich sources of bioactive compounds that can be used to improve the safety and quality of fresh food products. Among them, essential oils (EOs), known for their antimicrobial and… read more here.
Keywords: food; essential oils; spices source; mediterranean plants ... See more keywords