Articles with "spinach" as a keyword



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Effects of Mn2+ on Cd Accumulation and Ionome in Rice and Spinach.

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Published in 2022 at "Journal of environmental quality"

DOI: 10.1002/jeq2.20358

Abstract: Health risk caused by Cd containing food is concerned worldwide. Interaction between Mn and Cd has been widely studied in normal hydroponic solution with high ion activities, e.g., the study on sharing of transporter Natural… read more here.

Keywords: rice spinach; rice; mn2; spinach ... See more keywords
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Development of an X-specific marker and identification of YY individuals in spinach

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Published in 2018 at "Theoretical and Applied Genetics"

DOI: 10.1007/s00122-018-3127-1

Abstract: Spinach is a popular vegetable native to central and western Asia. It is dioecious with a pair of nascent sex chromosomes. The difficulties of working with the non-recombining sex determination region of XY individuals have… read more here.

Keywords: spinach; sex chromosomes; androdioecious individuals; coverage ... See more keywords
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Identification of structural variation and polymorphisms of a sex co-segregating scaffold in spinach.

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Published in 2021 at "Plant reproduction"

DOI: 10.1007/s00497-021-00424-1

Abstract: Spinach is a common vegetable, and dioecy is maintained by a pair of XY sex chromosomes. Due to limited genomic resources and its highly repetitive genome, limited studies were conducted to investigate the genomic landscape… read more here.

Keywords: spinach; sex; identification structural; sex segregating ... See more keywords
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Construction of genetic linkage map using genotyping-by-sequencing and identification of QTLs associated with leaf color in spinach

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Published in 2018 at "Euphytica"

DOI: 10.1007/s10681-018-2312-2

Abstract: Spinach (Spinacia oleracea L.) is widely cultivated as an important green leafy vegetable crop with great economic values. High-density genetic linkage maps are valuable resources in marker-assisted breeding and functional genomics; however, most of such… read more here.

Keywords: spinach; leaf color; linkage; linkage map ... See more keywords
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Acquisition and regeneration of Spinacia turkestanica Iljin and S. tetrandra Steven ex M. Bieb. to improve a spinach gene bank collection

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Published in 2019 at "Genetic Resources and Crop Evolution"

DOI: 10.1007/s10722-019-00792-8

Abstract: Spinach (Spinacia oleracea L.) is a highly nutritious leafy vegetable and an economically important food crop. The wild species S. turkestanica Iljin and S. tetrandra Steven ex M. Bieb. are inter-fertile with cultivated spinach and… read more here.

Keywords: spinach; tetrandra steven; turkestanica; iljin tetrandra ... See more keywords
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Effect of chickpea and spinach on extrusion behavior of corn grit

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Published in 2019 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-019-03712-x

Abstract: The present work was carried out to see the effect of blending of corn grit (CG) with varying levels of chickpea grit (CP 0–100%) and spinach leaf powder (SP 0–6%) on the characteristics [color, expansion,… read more here.

Keywords: spinach; effect chickpea; grit; corn grit ... See more keywords
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Effects of copper on the growth, antioxidant enzymes and photosynthesis of spinach seedlings.

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Published in 2019 at "Ecotoxicology and environmental safety"

DOI: 10.1016/j.ecoenv.2019.01.016

Abstract: Examination of plants with strong Cu tolerance and an understanding of their Cu-tolerance mechanisms are of considerable significance for the remediation of Cu-contaminated soil. Although spinach may be a plant with strong Cu tolerance, the… read more here.

Keywords: spinach; photosynthesis spinach; antioxidant enzymes; tolerance ... See more keywords
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Spray-dried and freeze-dried protein-spinach particles; effect of drying technique and protein type on the bioaccessibility of carotenoids, chlorophylls, and phenolics.

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Published in 2022 at "Food chemistry"

DOI: 10.1016/j.foodchem.2022.133017

Abstract: The effects of protein carrier and drying technique on the concentration and bioaccessibility of lipophilic compounds (lutein, β-carotene, chlorophylls a and b) and hydrophilic flavonoids in freeze-dried (FD) or spray-dried (SD) spinach juice and protein-spinach… read more here.

Keywords: bioaccessibility; protein spinach; spinach; drying technique ... See more keywords
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Antimicrobial action of octanoic acid against Escherichia coli O157:H7 during washing of baby spinach and grape tomatoes.

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Published in 2019 at "Food research international"

DOI: 10.1016/j.foodres.2019.108523

Abstract: We investigated the antimicrobial efficacy of octanoic acid (OA) against Escherichia coli O157:H7 inoculated on the surface of baby spinach and grape tomatoes during simulated washing processes. 3 mM OA at 45 °C achieved >6 log CFU/g… read more here.

Keywords: grape tomatoes; spinach; baby spinach; spinach grape ... See more keywords
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Growth and metal uptake of spinach with application of co-compost of cat manure and spent coffee ground

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Published in 2020 at "Heliyon"

DOI: 10.1016/j.heliyon.2020.e05086

Abstract: Cat manure (CM) possesses high level of nutrients for growing food crop. However, animal manure may contain toxic elements that may contaminate food crop. Spent coffee ground (SCG) may be used to reduce mobility of… read more here.

Keywords: spinach; spent coffee; compost; scg ... See more keywords
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Effectiveness of cattle dung biogas digestate on spinach growth and nutrient uptake

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Published in 2022 at "Heliyon"

DOI: 10.1016/j.heliyon.2022.e09195

Abstract: New farming techniques should be introduced to improve yield quality and quantity while taking preservation of the environment into consideration. This study investigated effectiveness of cattle dung biogas digestate on spinach growth and nutrient uptake.… read more here.

Keywords: growth; cattle dung; spinach; biogas digestate ... See more keywords