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Published in 2020 at "Journal of Thermal Analysis and Calorimetry"
DOI: 10.1007/s10973-020-09837-y
Abstract: Lubricants are widely used in various mechanical systems for reducing heat and friction between the working components having relative motions. Thus, the enhancement of lubricant oil properties will play a vital role in the context…
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Keywords:
thermo physical;
effect dispersing;
lubricants review;
tribological thermo ... See more keywords
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Published in 2020 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"
DOI: 10.1016/j.colsurfa.2020.126006
Abstract: Abstract This study evaluated the stability characteristics of oil-in-water emulsions prepared using purified glycyrrhizin (PG) or a non-purified glycyrrhizin-rich extract from liquorice root (LRE) at equivalent glycyrrhizin concentrations (0.01−0.1%, w/w). PG-stabilized emulsions were sensitive to…
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Keywords:
glycyrrhizin;
emulsions prepared;
stability characteristics;
prepared using ... See more keywords
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Published in 2020 at "Mathematical Problems in Engineering"
DOI: 10.1155/2020/4838632
Abstract: Morphing aircraft are the flight vehicles that can reconfigure their shape during the flight in order to achieve superior flight performance. However, this promising technology poses cross-disciplinary challenges that encourage widespread design possibilities. This research…
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Keywords:
morphing schemes;
flight stability;
sweep morphing;
flight ... See more keywords
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Published in 2022 at "Proceedings of the Institution of Mechanical Engineers, Part C: Journal of Mechanical Engineering Science"
DOI: 10.1177/09544062221101831
Abstract: The stability characteristics of the viscous fluid–viscoelastic fluid interface are investigated in a region confined by two rigid cylindrical surfaces. Walter’s B viscoelastic fluid is taken for the analysis and the fluid phases are transferring…
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Keywords:
walter viscoelastic;
fluid;
stability characteristics;
heat ... See more keywords
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Published in 2019 at "Energies"
DOI: 10.3390/en13010071
Abstract: This work reports a comparative study on piezoelectric energy harvesting from vortex-induced vibration (VIV) with multi-stability characteristics by introducing the nonlinear magnetic forces. A lumped-parameter model for the piezoelectric cantilever-cylinder structure is considered for the…
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Keywords:
induced vibration;
vortex induced;
comparative study;
multi stability ... See more keywords
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Published in 2022 at "Polymers"
DOI: 10.3390/polym14153142
Abstract: In the present investigation, yam mucilage was evaluated as a stabilizer and emulsifier in the formulation of vanilla flavored ice cream; physicochemical, rheological, and stability characteristics were determined. A completely randomized bifactorial design was used…
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Keywords:
ice cream;
stability characteristics;
rheological stability;
mucilage ... See more keywords