Evaluation of folate-binding proteins and stability of folates in plant foliages.
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DOI: 10.1016/j.foodchem.2017.09.049
Abstract: The present study reports the presence of folate binding proteins (FBPs) in the plants, coriander and Arabidopsis, and their contributions toward folate enhancement. After observing that salicylic acid (SA) enhanced the accumulation of folates in… read more here.
Keywords: plant; binding proteins; stability folates; binding ... See more keywords