Articles with "standardization grading" as a keyword



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Progress on Nutrient Composition, Meat Standardization, Grading, Processing, and Safety for Different Types of Meat Sources

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Published in 2021 at "Foods"

DOI: 10.3390/foods10092128

Abstract: Beef contains a plethora of healthy nutrients and it is the highest valued livestock-based food product [...]. read more here.

Keywords: composition meat; meat standardization; nutrient composition; progress nutrient ... See more keywords