Postprandial dyslipidemia after a standardized high-fat meal in BMI-matched healthy individuals, and in subjects with prediabetes or type 2 diabetes.
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DOI: 10.1016/j.clnu.2021.09.004
Abstract: BACKGROUND & AIMS A relationship between postprandial hyperlipidemia and glucose homeostasis/cardiovascular diseases has been suggested. We investigated postprandial plasma lipid patterns after a standardized high-fat meal and their association with glucose homeostasis and subclinical atherosclerosis.… read more here.
Keywords: fat meal; healthy individuals; meal; type diabetes ... See more keywords