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Published in 2021 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-021-00943-7
Abstract: Korea’s overall food safety management policies reflect the Codex guidelines in terms of risk analysis and standards. Korea’s food safety management plan, which is established every 3 years, includes the pre-emptive management of risk factors…
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Keywords:
standards korea;
food safety;
korea codex;
codex ... See more keywords