Hazard assessment of Staphylococcus with positive coagulase in meat produced and distributed in the Northern regions of Cameroon
Sign Up to like & getrecommendations! Published in 2019 at "Veterinary World"
DOI: 10.14202/vetworld.2019.466-471
Abstract: Aim: Staphylococcus with positive coagulase (SPC) is a major problem for beef consumers in the northern part of Cameroon. For this purpose, the SPC concentrations in beef produced and supplied in the northern regions were… read more here.
Keywords: northern regions; meat; staphylococcus positive; positive coagulase ... See more keywords