Articles with "starch derivatives" as a keyword



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Preparation of starch derivatives bearing urea groups and the evaluation of antioxidant, antifungal, and antibacterial activities.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.09.014

Abstract: Several starch derivatives bearing urea groups (TUCAST, MTUCAST, and PTUCAST) based on 6-O-chloroacetylated starch (CAST) were successfully designed and synthesized. FT-IR, 1H NMR spectroscopy, and elemental analysis were carried out to identify the structural characteristics… read more here.

Keywords: derivatives bearing; starch derivatives; starch; antibacterial activities ... See more keywords
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Cationic starch derivatives as mucoadhesive and soluble excipients in drug delivery.

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Published in 2019 at "International journal of pharmaceutics"

DOI: 10.1016/j.ijpharm.2019.118664

Abstract: The aim of this study was to develop a novel mucoadhesive cationic polymer by introducing primary amino groups to the polymeric backbone of starch. This newly synthesized polymer should exhibit superior properties over chitosan regarding… read more here.

Keywords: drug delivery; cationic starch; polymer; starch derivatives ... See more keywords
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Designing starch derivatives with desired structures and functional properties via rearrangements of glycosidic linkages by starch-active transglycosylases.

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Published in 2023 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2023.2198604

Abstract: Modification of starch by transglycosylases from glycoside hydrolase families has attracted much attention recently; these enzymes can produce starch derivatives with novel properties, i.e. processability and functionality, employing highly efficient and safe methods. Starch-active transglycosylases… read more here.

Keywords: glucosidic linkages; starch active; rearrangements glycosidic; starch ... See more keywords