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Published in 2020 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2020.114546
Abstract: Abstract Starch digestion in the proximal small intestine of pigs exceeds in vitro predictions, suggesting a currently underestimated role for the stomach in starch digestion kinetics. This study aimed to investigate the role of amylase…
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Keywords:
starch;
porcine;
stomach;
stomach starch ... See more keywords
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Published in 2021 at "Animal Nutrition"
DOI: 10.1016/j.aninu.2020.12.006
Abstract: In this study the starch digestion rates in broiler chickens from 18 samples of 5 commonly used feed grains (sorghum, wheat, maize, barley, triticale) were determined. The methodology to determine starch digestion rates in poultry…
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Keywords:
feed grains;
min;
broiler chickens;
starch digestion ... See more keywords
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Published in 2019 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2019.115204
Abstract: Enzyme digestion of starch granules encapsulated within cell walls in pulse depends on both the intactness of cellular structure as well as the retention of the ordered structure of starch during processing. However, the role…
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Keywords:
starch digestion;
digestion;
cell walls;
permeability ... See more keywords
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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.128211
Abstract: The physicochemical mechanism of starch digestion is very complicated since it may be affected by the non-valence interactions of the amylase inhibitor with the substrate or the enzyme. The role of hydrophobic interaction in the…
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Keywords:
inhibition starch;
starch;
amylase;
role hydrophobic ... See more keywords
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Published in 2021 at "Food chemistry"
DOI: 10.1016/j.foodchem.2021.129837
Abstract: There is evidence that moderate coffee consumption is beneficial in the prevention of type 2 diabetes, however, the underlying mechanism is not understood. In this study, the effects of an extract of ground coffee on…
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Keywords:
coffee extract;
starch digestion;
coffee;
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Published in 2019 at "Food research international"
DOI: 10.1016/j.foodres.2019.02.022
Abstract: Particular storage conditions are described to promote the development of the hard-to-cook (HTC) phenomenon for most legumes. However, it is not clearly established whether the HTC phenomenon influences starch digestion kinetics. Therefore, this study explored…
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Keywords:
htc;
bambara groundnuts;
groundnuts distinct;
starch digestion ... See more keywords
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Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.05.035
Abstract: Starch from orange-fleshed sweet potato cultivar was modified using dual autoclave retrogradation, annealing and lintnering modification treatment and their digestibility properties studied. The rate and extent of digestion were suitably predicted with a first-order kinetic…
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Keywords:
kinetics starch;
cultivar;
digestion;
orange fleshed ... See more keywords
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Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.08.188
Abstract: This study investigated effects of mango peel powder on starch digestion properties and quality characteristics of bread, and discussed underneath mechanisms. Starch digestion rate and extent of bread were evaluated in vitro, and bread quality…
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Keywords:
mango peel;
peel powder;
starch digestion;
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Published in 2021 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2020.103156
Abstract: Abstract Grain protein content >12–13% is known to be an important factor in ensuring a good pasta quality. However, the impacts of a wide protein variation on starch digestion in the pasta are not well…
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Keywords:
protein;
impact durum;
protein content;
starch digestion ... See more keywords
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Published in 2019 at "Trends in microbiology"
DOI: 10.1016/j.tim.2019.09.004
Abstract: Starch is a polymer of glucose and is one of the most abundant carbohydrates in a Western diet. Resistant starch escapes digestion by host small intestinal glucoamylases and transits the colon where it is degraded…
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Keywords:
gut bacteria;
starch digestion;
starch;
digestion gut ... See more keywords
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Published in 2019 at "British Journal of Nutrition"
DOI: 10.1017/s0007114519000503
Abstract: Abstract This study aimed to examine in vivo starch digestion kinetics and to unravel the mechanisms of starch hydrolysing enzymes. Ninety pigs (23 (sd 2·1) kg body weight) were assigned to one of nine treatments…
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Keywords:
starch digestion;
digestion;
digestion kinetics;
pigs fed ... See more keywords