Articles with "starch gelatinization" as a keyword



Photo from wikipedia

Effects of interaction between rice glutelin and starch on starch gelatinization in a simulated storage system

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of Stored Products Research"

DOI: 10.1016/j.jspr.2020.101660

Abstract: Abstract Starch and protein are the two major components of rice and interaction between them will occur during storage. However, whether the interaction between starch and protein impacts rice starch gelatinization is still unclear. In… read more here.

Keywords: starch gelatinization; glutelin starch; starch; interaction ... See more keywords
Photo from wikipedia

New insights into gelatinization mechanisms of cereal endosperm starches

Sign Up to like & get
recommendations!
Published in 2018 at "Scientific Reports"

DOI: 10.1038/s41598-018-21451-5

Abstract: A thorough understanding of starch gelatinization is needed to control starch functional properties for food processing and human nutrition. Here, we reveal the mechanism of structural disassembly of rice, maize and wheat starch granules during… read more here.

Keywords: starch gelatinization; insights gelatinization; gelatinization; gelatinization mechanisms ... See more keywords

Corrigendum: Investigating starch gelatinization through Stokes vector resolved second harmonic generation microscopy

Sign Up to like & get
recommendations!
Published in 2017 at "Scientific Reports"

DOI: 10.1038/srep46803

Abstract: Scientific Reports 7: Article number: 45816; published online: 06 April 2017; updated: 16 May 2017. The original version of this Article contained an error in Affiliation 2, which was incorrectly given as: ‘Department of Biophysics,… read more here.

Keywords: corrigendum investigating; gelatinization stokes; microscopy; starch gelatinization ... See more keywords
Photo from wikipedia

Starch gelatinization and drying of paddy using microwave rotary drum dryer: Optimization, kinetics, and cooking studies

Sign Up to like & get
recommendations!
Published in 2020 at "Drying Technology"

DOI: 10.1080/07373937.2020.1741605

Abstract: Abstract The microwave-assisted starch gelatinization was carried out in a semi-pilot microwave rotary drum dryer. Gelatinization experiments were planned using a central composite design and the process was optimized. The effect of microwave power density,… read more here.

Keywords: dryer; power density; starch gelatinization; power ... See more keywords