Genetic dissection of starch paste viscosity characteristics in waxy maize revealed by high-density SNPs in a recombinant inbred line population
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DOI: 10.1007/s11032-017-0652-6
Abstract: Starch paste viscosity properties are widely used as important indicators for quality estimation in waxy maize. To elucidate the genetic basis of paste viscosity characteristics of waxy maize, seven parameters from the rapid visco analyzer… read more here.
Keywords: qtls; waxy maize; starch paste; paste viscosity ... See more keywords
Rheological law of change and conformation of potato starch paste in an ultrasound field
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DOI: 10.1007/s11694-019-00086-8
Abstract: The rheology of potato starch paste (PSP) in an ultrasonic field was studied by an RS600 HAAKE rheometer. The effects of ultrasonic time on the rheological model and on shear thinning of PSP were studied.… read more here.
Keywords: starch paste; field; psp; potato starch ... See more keywords