Blending of phthalated starch and surface functionalized rice husk extracted nanosilica with LDPE towards developing an efficient packaging substitute
Sign Up to like & getrecommendations! Published in 2019 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-019-06430-1
Abstract: Starch was transformed to hydrophobic starch phthalate (contact angle 109°) in order to achieve a good dispersion in LDPE matrix. Nanosilica derived from rice husk after aminopropyltrimethoxysilane functionalization was also incorporated into the blend as… read more here.
Keywords: starch phthalate; ldpe; rice husk; starch ... See more keywords