Synergistic effects of multiple enzymes from industrial Aspergillus niger strain O1 on starch saccharification
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DOI: 10.1186/s13068-021-02074-x
Abstract: Background Starch is one of the most important renewable polysaccharides in nature for production of bio-ethanol. The starch saccharification step facilitates the depolymerization of starch to yield glucose for biofuels production. The filamentous fungus Aspergillus… read more here.
Keywords: aspergillus niger; glucoamylase; starch saccharification; saccharification ... See more keywords