Articles with "starch sources" as a keyword



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Integrated metagenomics-metabolomics analysis reveals the cecal microbial composition, function, and metabolites of pigs fed diets with different starch sources.

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Published in 2022 at "Food research international"

DOI: 10.1016/j.foodres.2022.110951

Abstract: This study integrated metagenomics and metabolomics to evaluate the effects of diets with different starch sources on the microbial community, metabolic functions, and resultant metabolites in the cecum of finishing pigs. In this study, 48… read more here.

Keywords: analysis; starch; pigs fed; diets different ... See more keywords
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Effects of dietary starch sources on pellet-processing characteristics, growth performance and caecal microflora of meat rabbits.

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Published in 2022 at "Journal of animal physiology and animal nutrition"

DOI: 10.1111/jpn.13682

Abstract: This study evaluated the effects of starch sources on pellet-processing characteristics as well as the growth performance and caecal microflora of rabbits. Ninety-six 35-day-old rabbits were randomly allocated to four groups with 24 rabbits per… read more here.

Keywords: corn; growth; pea starch; starch ... See more keywords
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Evaluation of postprandial glycemic response in rats (Wistar) fed with different starch sources.

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Published in 2023 at "Journal of animal physiology and animal nutrition"

DOI: 10.1111/jpn.13806

Abstract: The consumption of readily digestible starch sources, such as corn, can negatively impact endocrine disorders related to hyperglycaemia in predisposing animals. In this sense, starch sources containing slowly digestible and resistant fractions can assist glycemic… read more here.

Keywords: postprandial glycemic; glycemic response; sweet potato; starch ... See more keywords