Identification and fine mapping of a stay-green gene (Brnye1) in pakchoi (Brassica campestris L. ssp. chinensis)
Sign Up to like & getrecommendations! Published in 2017 at "Theoretical and Applied Genetics"
DOI: 10.1007/s00122-017-3028-8
Abstract: Key messageUsing bulked segregant analysis combined with next-generation sequencing, we delimited theBrnye1gene responsible for the stay-green trait ofnyein pakchoi. Sequence analysis identifiedBra019346as the candidate gene.Abstract“Stay-green” refers to a plant trait whereby leaves remain green during… read more here.
Keywords: brnye1; trait; pakchoi; stay green ... See more keywords
Mapping QTL for stay-green and agronomic traits in wheat under diverse water regimes
Sign Up to like & getrecommendations! Published in 2017 at "Euphytica"
DOI: 10.1007/s10681-017-2002-5
Abstract: Wheat (Triticum aestivum L.) yield is directly proportional to physio-morphological traits. A high-density genetic map consisting of 2575 markers was used for mapping QTL controlling stay-green and agronomic traits in wheat grown under four diverse… read more here.
Keywords: green agronomic; qtl; water regimes; mapping qtl ... See more keywords
Whole‐plant microbiome profiling reveals a novel geminivirus associated with soybean stay‐green disease
Sign Up to like & getrecommendations! Published in 2022 at "Plant Biotechnology Journal"
DOI: 10.1111/pbi.13896
Abstract: Summary Microbiota colonize every accessible plant tissue and play fundamental roles in plant growth and health. Soybean stay‐green syndrome (SGS), a condition that causes delayed leaf senescence (stay‐green), flat pods and abnormal seeds of soybean,… read more here.
Keywords: stay green; seed; sgs; plant ... See more keywords
Mapping and validation of the quantitative trait loci for leaf stay‐green‐associated parameters in maize
Sign Up to like & getrecommendations! Published in 2017 at "Plant Breeding"
DOI: 10.1111/pbr.12451
Abstract: Functional stay-green is generally regarded as a desirable trait of varieties in major crops including maize. In this study, we used an F3:4 recombinant inbred line population with 165 lines from a cross between a… read more here.
Keywords: green associated; trait loci; quantitative trait; stay green ... See more keywords
High-resolution unmanned aircraft systems imagery for stay-green characterization in grain sorghum (Sorghum bicolor L.)
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Applied Remote Sensing"
DOI: 10.1117/1.jrs.15.044501
Abstract: Abstract. Grain sorghum (Sorghum bicolor [L]. Moench) is a crucial crop to the world’s semiarid regions, as it can produce grain and biomass yields in precipitation-limited environments. Many genotypes have a characterized form of drought… read more here.
Keywords: stay green; sorghum bicolor; grain sorghum; sorghum sorghum ... See more keywords
Differential effect of whole-ear shading after heading on the physiology, biochemistry and yield index of stay-green and non-stay-green wheat genotypes
Sign Up to like & getrecommendations! Published in 2017 at "PLoS ONE"
DOI: 10.1371/journal.pone.0171589
Abstract: Two winter wheat cultivars (the functional stay-green CN12 and non-stay-green CN19) were used to investigate the effects of ear-shading on grain yield and to elucidate the differential mechanisms of different cultivars. The photosynthetic parameters, chlorophyll… read more here.
Keywords: biochemistry; non stay; effect; physiology ... See more keywords
Can pyraclostrobin and epoxiconazole protect conventional and stay-green maize varieties grown under drought stress?
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DOI: 10.1371/journal.pone.0221116
Abstract: Risks associated with drought are increasing and are a global problem. Therefore, there is a need for new solutions for the safe production of food, while maintaining respect for the environment. Fungicides are designed to… read more here.
Keywords: maize; pyraclostrobin epoxiconazole; drought stress; stay green ... See more keywords
Molecular and Physiological Evaluation of Bread Wheat (Triticum aestivum L.) Genotypes for Stay Green under Drought Stress
Sign Up to like & getrecommendations! Published in 2022 at "Genes"
DOI: 10.3390/genes13122261
Abstract: Water availability is considered as the main limiting factor of wheat growth illuminating the need of cultivars best adapted to drought situations for better wheat production and yield. Among these, the stay-green trait is thought… read more here.
Keywords: stay green; stress; wheat; water ... See more keywords