Characterisation, Chain Conformation and Antifatigue Effect of Steamed Ginseng Polysaccharides With Different Molecular Weight
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DOI: 10.3389/fphar.2021.712836
Abstract: Two polysaccharides were obtained from steamed ginseng via ultrafiltration, and their physical–chemical properties, solution properties and antifatigue activities were studied. WSGP-S3 and WSGP-G3 were acid heteropolysaccharides with the molecular weights of 2.03 × 104 and… read more here.
Keywords: antifatigue; effect; conformation; steamed ginseng ... See more keywords
By-Product of the Red Ginseng Manufacturing Process as Potential Material for Use as Cosmetics: Chemical Profiling and In Vitro Antioxidant and Whitening Activities
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DOI: 10.3390/molecules27238202
Abstract: Red ginseng (RG), which is obtained from heated Panax ginseng and is produced by steaming followed by drying, is a valuable herb in Asian countries. Steamed ginseng dew (SGD) is a by-product produced in processing… read more here.
Keywords: steamed ginseng; sgd; ginseng; ginseng dew ... See more keywords