Articles with "stem end" as a keyword



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Ozonated water combined with heat treatment to control the stem-end rot of papaya

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Published in 2019 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.108722

Abstract: Abstract Stem-end rot is the major postharvest disease of papaya in Brazil, causing significant losses, specially, during long-term transportation and storage. The infection occurs mainly during the flowering period and remains quiescent, without showing any… read more here.

Keywords: end rot; treatment; stem end; water ... See more keywords
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First Report of Postharvest Stem End Rot of mango Fruit (Mangifera indica) Caused by Diaporthe pseudomangiferae in China.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-04-22-0878-pdn

Abstract: Mango (Mangifera indica L.) is considered one of the most important tropical or subtropical fruit crops (Nelson et al.2008). China is the second-largest producer of mango (Kuhn et al. 2017). In June 2021, postharvest stem-end… read more here.

Keywords: rot; end rot; mango; fruit ... See more keywords
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First Report of Stem-end Rot Caused by Lasiodiplodia brasiliensis on Banana in USA.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-08-21-1657-pdn

Abstract: US banana producers are looking for the organic banana market in the southeastern US including Florida and the coastal region of Georgia (Schupska, 2008). In December of 2020, a 6-hand bunched banana (cv. Pisang Awak,… read more here.

Keywords: banana; rot; end rot; lasiodiplodia brasiliensis ... See more keywords
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HFD: Hierarchical Feature Detector for Stem End of Pomelo with Transformers

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Published in 2023 at "Applied Sciences"

DOI: 10.3390/app13084976

Abstract: Transformers have become increasingly prevalent in computer vision research, especially for object detection. To accurately and efficiently distinguish the stem end of pomelo from its black spots, we propose a hierarchical feature detector, which reconfigures… read more here.

Keywords: hierarchical feature; stem end; feature detector; end pomelo ... See more keywords
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The Antifungal Effect of Gaseous Ozone on Lasiodiplodia theobromae Causing Stem-End Rot in ‘Keitt’ Mangoes

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Published in 2023 at "Foods"

DOI: 10.3390/foods12010195

Abstract: This study evaluated the antifungal activity of ozone (O3) against stem-end rot of mango fruit (cv. Keitt). Mango fruit were exposed to gaseous ozone (0.25 mg/L) for 24 or 36 h during cold storage, and… read more here.

Keywords: gaseous ozone; end rot; fruit; ozone ... See more keywords