Steviol glycosides affect functional properties and macromolecular expression of breast cancer cells
Sign Up to like & getrecommendations! Published in 2022 at "IUBMB Life"
DOI: 10.1002/iub.2669
Abstract: Steviol glycosides, the active sweet components of stevia plant, have been recently found to possess a number of therapeutic properties, including some recorded anticancer ones against various cancer cell types (breast, ovarian, cervical, pancreatic, and… read more here.
Keywords: cancer; cell; steviol glycosides; breast cancer ... See more keywords
Metabolic engineering for the synthesis of steviol glycosides: current status and future prospects.
Sign Up to like & getrecommendations! Published in 2021 at "Applied microbiology and biotechnology"
DOI: 10.1007/s00253-021-11419-3
Abstract: With the pursuit of natural non-calorie sweeteners, steviol glycosides (SGs) have become one of the most popular natural sweeteners in the market. The SGs in Stevia are a mixture of SGs synthesized from steviol (a… read more here.
Keywords: metabolic engineering; sgs; synthesis; steviol glycosides ... See more keywords
Differential pH-Induced Biosynthesis of Steviol Glycosides and Biochemical Parameters in Submerge Root Cultures of Stevia rebaudiana (Bert.)
Sign Up to like & getrecommendations! Published in 2018 at "Sugar Tech"
DOI: 10.1007/s12355-018-0589-z
Abstract: The major objective of the current study was to investigate the potential effects of differential pH levels on culture development and production of steviol glycosides and other polyphenolics content in submerge root cultures of Stevia… read more here.
Keywords: root cultures; stevia rebaudiana; steviol glycosides; level ... See more keywords
Optimization of supercritical fluid extraction of steviol glycosides and total phenolic content from Stevia rebaudiana (Bertoni) leaves using response surface methodology and artificial neural network modeling
Sign Up to like & getrecommendations! Published in 2017 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2017.09.023
Abstract: Abstract Stevia leaves include natural, non-caloric sweetening compounds known as steviol glycosides (SGs)–mainly stevioside (ST) and rebaudioside-A (Reb-A). Along with sweetness, stevia generates interest because of its dietetic and therapeutic significance related to the presence… read more here.
Keywords: stevia; methodology; extraction; response ... See more keywords
Increase in steviol glycosides production from Stevia rebaudiana Bertoni under organo-mineral fertilization
Sign Up to like & getrecommendations! Published in 2020 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2020.112220
Abstract: Abstract The production of steviol glycosides, the active substance of Stevia rebaudiana plants, are of great medicinal and nutraceutical importance worldwide. Its production can be affected by diverse agronomic factors, including fertilization. The aim of… read more here.
Keywords: mineral fertilization; organo mineral; production; steviol glycosides ... See more keywords
Effect of nutrient omission and pH on the biomass and concentration and content of steviol glycosides in stevia (Stevia rebaudiana (Bertoni) Bertoni) under hydroponic conditions
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Applied Research on Medicinal and Aromatic Plants"
DOI: 10.1016/j.jarmap.2017.08.001
Abstract: Abstract Steviol glycosides (SGs), have recently been approved in western countries as sources of intense natural sweeteners. SGs are found in Stevia rebaudiana , mainly in the leaves, and industry prefers rebaudioside A (Reb-A) over… read more here.
Keywords: stevia rebaudiana; content; steviol glycosides; bertoni ... See more keywords
Effect of steviol, steviol glycosides and stevia extract on glucocorticoid receptor signaling in normal and cancer blood cells
Sign Up to like & getrecommendations! Published in 2018 at "Molecular and Cellular Endocrinology"
DOI: 10.1016/j.mce.2017.07.023
Abstract: The use of steviol glycosides as non-caloric sweeteners has proven to be beneficial for patients with type 2 diabetes mellitus (T2D), obesity, and metabolic syndrome. However, recent data demonstrate that steviol and stevioside might act… read more here.
Keywords: stevia extract; steviol; steviol glycosides; steviol steviol ... See more keywords
Tiered dietary exposure assessment of steviol glycosides in the Belgian population
Sign Up to like & getrecommendations! Published in 2023 at "Journal of Nutritional Science"
DOI: 10.1017/jns.2023.13
Abstract: Abstract The objective of the present study was to assess the dietary intake of steviol glycosides in the Belgian population and to conduct a risk assessment by comparing the estimated intakes to the acceptable daily… read more here.
Keywords: assessment; steviol glycosides; exposure assessment; population ... See more keywords
The impact of steviol glycosides and erythritol on the human and Cebus apella gut microbiome.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b06181
Abstract: Leaf extracts of Stevia rebaudiana, composed of more than ten steviol glycosides (SGs), are used as non-nutritive, table sugar (sucrose) alternatives due to their high level of sweetness and low caloric impact. They are often… read more here.
Keywords: sgs erythritol; impact; cebus apella; steviol glycosides ... See more keywords
Influence of Plant Growth Regulators on Glandular Trichome Density and Steviol Glycosides Accumulation in Stevia rebaudiana
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DOI: 10.1021/acsomega.2c02957
Abstract: With the advent of modern lifestyles, diabetes-related comorbidities attributed the importance of low-caloric natural sweetener plants such as Stevia rebaudiana. This plant is the viable source of steviol glycosides (SGs) and other economically important secondary… read more here.
Keywords: density; steviol glycosides; plant growth; growth regulators ... See more keywords
Molecular dissection of transcriptional reprogramming of steviol glycosides synthesis in leaf tissue during developmental phase transitions in Stevia rebaudiana Bert
Sign Up to like & getrecommendations! Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-12025-y
Abstract: Stevia is a natural source of commercially important steviol glycosides (SGs), which share biosynthesis route with gibberellic acids (GAs) through plastidal MEP and cytosolic MVA pathways. Ontogeny-dependent deviation in SGs biosynthesis is one of the… read more here.
Keywords: phase; biosynthesis; gas; developmental phase ... See more keywords