The transcription factor PbrMYB24 regulates lignin and cellulose biosynthesis in stone cells of pear fruits.
Sign Up to like & getrecommendations! Published in 2023 at "Plant physiology"
DOI: 10.1093/plphys/kiad200
Abstract: Lignified stone cell content is a key factor used to evaluate fruit quality, influencing the economic value of pear (Pyrus pyrifolia) fruits. However, our understanding of the regulatory networks of stone cell formation is limited… read more here.
Keywords: lignin cellulose; stone cell; pbrmyb24; cellulose biosynthesis ... See more keywords
Auxin inhibits lignin and cellulose biosynthesis in stone cells of pear fruit via the PbrARF13-PbrNSC-PbrMYB132 transcriptional regulatory cascade.
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DOI: 10.1111/pbi.14046
Abstract: Stone cells are often present in pear fruit, and they can seriously affect the fruit quality when present in large numbers. The plant growth regulator NAA, a synthetic auxin, is known to play an active… read more here.
Keywords: stone cell; pear fruit; fruit; stone ... See more keywords
Morphological and Developmental Features of Stone Cells in Eriobotrya Fruits
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.823993
Abstract: Some members of the Rosaceae family, particularly pear, contain stone cells in their fruits. Although stone cells in pear fruits are well studied, relatively little attention has been given to loquat stone cells. Only a… read more here.
Keywords: stone; stone cell; cells eriobotrya; storage transport ... See more keywords