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Empirical Models and Process Optimization for Prediction of Nutritional Parameters of Stored Cowpea Variety (IT96D-610K)

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Published in 2018 at "Acta Technologica Agriculturae"

DOI: 10.2478/ata-2018-0026

Abstract: Abstract This paper presents a study carried out to develop empirical models and process optimization for prediction of nutritional parameters of stored cowpea variety (IT96D-610K). Twelve small scale prototype silos made of two different materials… read more here.

Keywords: content; nutritional parameters; stored cowpea; empirical models ... See more keywords