Novel microalgae strains from selected lower Himalayan aquatic habitats as potential sources of green products
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DOI: 10.1371/journal.pone.0267788
Abstract: Microalgal biomass provides a renewable source of biofuels and other green products. However, in order to realize economically viable microalgal biorefinery, strategic identification and utilization of suitable microalgal feedstock is fundamental. Here, a multi-step suboptimal… read more here.
Keywords: strains selected; green products; microalgae strains; cultivation conditions ... See more keywords
Susceptibility of Campylobacter Strains to Selected Natural Products and Frontline Antibiotics
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DOI: 10.3390/antibiotics9110790
Abstract: Campylobacter species have developed resistance to existing antibiotics. The development of alternative therapies is, therefore, a necessity. This study evaluates the susceptibility of Campylobacter strains to selected natural products (NPs) and frontline antibiotics. Two C.… read more here.
Keywords: susceptibility campylobacter; strains selected; natural products; selected natural ... See more keywords