Articles with "strategies lowering" as a keyword



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Strategies for lowering the added sugar in yogurts.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.128573

Abstract: The rising awareness about the adverse health effects of high sugar consumption has led to regulatory amendments for triggering sugar reduction in food products. Sugar reduction in yogurt is a challenging endeavor due to the… read more here.

Keywords: sugar reduction; strategies lowering; lowering added; sugar ... See more keywords