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Published in 2018 at "Bioresource technology"
DOI: 10.1016/j.biortech.2017.09.139
Abstract: This study evaluated the possibility of using rapeseed straw hemicellulosic hydrolysate as a fermentation medium for xylitol production. Two yeast strains, namely Debaryomyces hansenii and Candida guilliermondii, were used for this bioconversion process and their…
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Keywords:
xylitol;
straw hemicellulosic;
rapeseed straw;
hydrolysate ... See more keywords