Characterizing Experiences of Stress & Food Insecurity Among Participants of a Clinic-Based Produce Prescription Program
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DOI: 10.1093/cdn/nzab051_013
Abstract: To characterize experiences of stress and food insecurity among participants of a clinic-based nutrition education and food security intervention program, Georgia Food for Health (GF4H). We conducted semi-structured interviews with 17 patient participants. Participants were… read more here.
Keywords: food insecurity; food; insecurity among; stress food ... See more keywords
Role of oxytocin in the control of stress and food intake
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DOI: 10.1111/jne.12700
Abstract: Oxytocin neurones in the hypothalamus are activated by stressful stimuli and food intake. The oxytocin receptor is located in various brain regions, including the sensory information‐processing cerebral cortex; the cognitive information‐processing prefrontal cortex; reward‐related regions… read more here.
Keywords: role oxytocin; food intake; food; stress food ... See more keywords
Stress and Food Intake among University Students - Is There a Relationship?
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DOI: 10.17576/jsm-2020-4901-14
Abstract: There is a growing interest in the effects of stress on food consumption. Studies suggest that stress could either increases or decreases food consumption among university students. As the prevalence of stress is evident among… read more here.
Keywords: stress food; food intake; stress; among university ... See more keywords
Why Being ‘Stressed’ Is ‘Desserts’ in Reverse—The Effect of Acute Psychosocial Stress on Food Pleasure and Food Choice
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DOI: 10.3390/foods11121756
Abstract: The link between acute stress, food pleasure and eating behavior in humans by employing measures of individual reward mechanisms has not been investigated as of yet. Having these insights is key to understanding why many… read more here.
Keywords: stress; effect; food; food pleasure ... See more keywords