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Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9419
Abstract: BACKGROUND Alfalfa (Medicago sativa) is an important legume used in animal feed. The primary objective of the present study was to analyze and trace the individual saponins in fresh and ensiled alfalfa of ten varieties,…
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Keywords:
alfalfa;
silage;
structural quantitative;
fresh alfalfa ... See more keywords