Knowledge of Food Safety and Handling Practices Among Food Handlers of Student Cafeteria at Kotebe Metropolitan University, Addis Ababa, Ethiopia
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DOI: 10.1177/11786302221133951
Abstract: Introduction: Food-borne disease is a major health problem especially in low-income countries like Ethiopia. This study aimed to assess the knowledge and practice of food handlers at student cafeteria of Kotebe Metropolitan University. Methods: A… read more here.
Keywords: safety; food safety; student cafeteria; food ... See more keywords