Studies on antioxidant constituents of some domesticated capsicums in the middle hill conditions of western Himalayas.
Sign Up to like & getrecommendations! Published in 2018 at "Horticultural Science"
DOI: 10.17221/18/2008-hortsci
Abstract: The objective of this study was to determine some cultivars suitable for their antioxidant constituents, which can further be used in breeding programmes to breed superior varieties and F1 for higher quality attributes. Thirty cultivars… read more here.
Keywords: capsicums middle; antioxidant constituents; middle hill; constituents domesticated ... See more keywords
Analytical and Theoretical Studies of Antioxidant Properties of Chosen Anthocyanins; A Structure-Dependent Relationships
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DOI: 10.3390/ijms23105432
Abstract: The relationship between the structure and the antiradical and antioxidant activities of three anthocyanidins, namely peonidin, petunidin, and delphinidin, and their glucosides was investigated in this study. The ability of anthocyanins to scavenge free radicals… read more here.
Keywords: theoretical studies; structure; properties chosen; analytical theoretical ... See more keywords
In Vitro Studies on Antioxidant and Anti-Parasitic Activities of Compounds Isolated from Rauvolfia caffra Sond
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DOI: 10.3390/molecules25173781
Abstract: As part of an ongoing study of natural products from local medicinal plants, the methanol extract of stem bark of Rauvolfia caffra Sond was investigated for biological activity. Column chromatography and preparative thin-layer chromatography were… read more here.
Keywords: caffra sond; rauvolfia caffra; studies antioxidant; vitro studies ... See more keywords