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Published in 2018 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2018.01591
Abstract: Staphylococcus aureus is a foodborne pathogen that causes food contamination and food poisoning, which poses great harm to health, agriculture and other hosts. Clustered regularly interspaced short palindromic repeats (CRISPR) are a recently discovered bacterial…
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Keywords:
loci;
staphylococcus aureus;
strains contained;
crispr loci ... See more keywords