Accessing a key intermediate for sub(oxa)porphyrins from a sustainable raw-material—Cashew apple bagasse
Sign Up to like & getrecommendations! Published in 2021 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2020.113081
Abstract: Abstract Furan-2,5-diylbis(phenylmethanol) is a key intermediate to access sub(oxa)porphyrins. Previously, this key intermediate was accessible from fossil-derived furan using highly dangerous lithium reagents. Presently, we have produced this key intermediate from cashew apple bagasse (CAB),… read more here.
Keywords: key intermediate; cab; oxa porphyrins; sub oxa ... See more keywords