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Published in 2022 at "Letters in Applied Microbiology"
DOI: 10.1111/lam.13715
Abstract: Lactic acid can induce sublethal injury of E. coli through oxidative stress. In this study, we investigated changes in SOD activity, CAT activity, GSH production and ROS production during sublethal injury and resuscitation of E.…
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Keywords:
sublethal injury;
manganese iron;
lactic acid;
resuscitation ... See more keywords
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Published in 2021 at "Microbiology Spectrum"
DOI: 10.1128/spectrum.01377-21
Abstract: Sublethally injured and VBNC cells may evade detection, resulting in underestimation of a food product’s microbial load. Under favorable conditions, cells may regain their growth capacity and acquire new resistant characteristics, posing a major threat…
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Keywords:
sublethal injury;
paa;
state;
cells may ... See more keywords
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Published in 2021 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2021.700500
Abstract: Alicyclobacillus acidoterrestris is a spoiling microorganism regarded as one of the most important causes of spoilage of fruit juices and acidic products. In this paper, four strains of A. acidoterrestris (type strain-DSM 3922; two wild…
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Keywords:
sublethal injury;
physical treatments;
natural extracts;
alicyclobacillus acidoterrestris ... See more keywords