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Published in 2018 at "Journal of the Science of Food and Agriculture"
DOI: 10.1002/jsfa.8745
Abstract: Abstract BACKGROUND No attention has been paid so far to the preservation of fungal‐treated lignocellulose for longer periods. In the present study, we treated wheat straw (WS) with the white‐rot fungi Ceriporiopsis subvermispora and Lentinula…
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Keywords:
subvermispora lentinula;
ceriporiopsis subvermispora;
wheat straw;
lentinula edodes ... See more keywords