Sucrose solutions alter the electric capacitance and dielectric permittivity of lipid bilayers
Sign Up to like & getrecommendations! Published in 2018 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"
DOI: 10.1016/j.colsurfa.2018.05.011
Abstract: Abstract Understanding sugar-membrane interactions is of fundamental and technological relevance considering the role of sugars in drought-protection mechanisms of plants as well as the cryo- and bio-preserving effect of carbohydrates in many industrial and medical… read more here.
Keywords: dielectric permittivity; alter electric; sucrose solutions; solutions alter ... See more keywords
An approach to the optimization of the progressive freeze concentration of sucrose solutions in an agitated vessel
Sign Up to like & getrecommendations! Published in 2018 at "Separation Science and Technology"
DOI: 10.1080/01496395.2018.1508231
Abstract: ABSTRACT The freeze concentration of liquid foods is a technique that consists of separating the water from the liquid fluid food through freezing. It is an emerging technology that uses low temperatures in the process… read more here.
Keywords: freeze concentration; approach optimization; progressive freeze; sucrose solutions ... See more keywords
Textile UHF-RFID antenna sensor for measurements of sucrose solutions in different levels of concentration
Sign Up to like & getrecommendations! Published in 2021 at "Measurement Science and Technology"
DOI: 10.1088/1361-6501/ac0ca7
Abstract: With the trend of textile antennas development, ultra high frequency (UHF, 865–868 MHz) radio frequency identification (RFID) devices using textile materials are expected to be developed in many areas for replacing or simplifying some complex… read more here.
Keywords: textile uhf; uhf rfid; frequency; textile ... See more keywords