Influence of sugarcane bagasse variability on sugar recovery for cellulosic ethanol production.
Sign Up to like & getrecommendations! Published in 2017 at "Bioresource technology"
DOI: 10.1016/j.biortech.2017.05.081
Abstract: In the context of cellulosic ethanol production, special attention must be given to the raw material, as it affects final product yield. As observed for sugarcane, bagasse variations may derive from several elements, for instance… read more here.
Keywords: sugar recovery; ethanol production; sugarcane bagasse; cellulosic ethanol ... See more keywords
Sugar Recovery from Bakery Leftovers through Enzymatic Hydrolysis: Effect of Process Conditions and Product Characterization
Sign Up to like & getrecommendations! Published in 2021 at "Sains Malaysiana"
DOI: 10.17576/jsm-2021-5010-12
Abstract: This study evaluates the process conditions, (enzyme concentration (120-1200 U/g substrate), temperature (30-60 °C), and pH (3-9)) of enzymatic hydrolysis (EH) for sugar recovery from leftover croissants (LC) and leftover doughnut (LD), and characterizing its… read more here.
Keywords: hydrolysis; sugar recovery; enzymatic hydrolysis; process conditions ... See more keywords
Surfactant-assisted alkaline pretreatment and enzymatic hydrolysis of Miscanthus sinensis for enhancing sugar recovery with a reduced enzyme loading
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Bioengineering and Biotechnology"
DOI: 10.3389/fbioe.2022.918126
Abstract: Surfactants play a vital role in the delignification and saccharification of lignocellulosic biomass. A strategy for coupling surfactant-assisted alkaline pretreatment (SAP) with surfactant-assisted enzymatic hydrolysis (SEH) has been proposed for improving sugar recovery from a… read more here.
Keywords: assisted alkaline; sugar recovery; surfactant assisted; alkaline pretreatment ... See more keywords